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Our menu
Salmon
13,00€
Smoked salmon, homemade avocado sauce, scrambled eggs, lamb's lettuce
RECOMMENDED PAIRING
🥂Dirupo- VALDOBBIADENE DOCG
Pulled Pork
13,50€
Shredded pork shoulder (200g) slow-cooked for 12 hours, coleslaw salad, pico de gallo, black pepper sauce, BBQ sauce
RECOMMENDED PAIRING
🍺 Menabrea rossa
Bōlognese
12,00€
Traditional italian ragù, bechamel, mozzarella cheese
RECOMMENDED PAIRING
🍷Fiulot - Barbera d'Asti-
Antinori Tenuta Prunotto
Caesar BŌL
12,50€
Mixed salad, chicken nuggets, parmesan flakes, bacon, our caesar sauce served in the BŌL
RECOMMENDED PAIRING
🍺 DA URLO Blanche birra stronza
Vitello tonnato
14,00€
Veal round cooked medium rare, our tuna sauce, caper flower, tomato reduction
RECOMMENDED PAIRING
🍷 “Nebias” – Langhe Nebbiolo – Destefanis
MeatBŌL
13,00€
Meatballs in tomato sauce, soft and juicy.
RECOMMENDED PAIRING
🍷 Dogliani - Patrizi, DOLCETTO
Parmigiana
12,00€
Eggplant parmigiana our way. Baked breaded eggplants, eggplant sauce, grana padano, EVO oil, basil
RECOMMENDED PAIRING
🥂 Cius - Ribolla Gialla
Spicy 🌶️
13,50€
Veal ragù with red kidney brand, ‘nduja, onion, Edam cheese and jalapeno
ABBINAMENTO CONSIGLIATO
🍺 Birra Stronza incazzata Ambrata
Tirolese
10,00€
Sauerkraut, Frankfurter Würstel, Honey Mustard Sauce
 
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